Enjoy these delicious sugar-free (besides the semi-sweet chocolate chips) muffins!
Chocolate Raspberry Kiss Muffins
2/3 c walnuts
1/2 c almonds
1/2 c raisins
1/2 tsp cinnamon
1/2 tsp salt
1/4 c chia seeds
1 c rolled oats
3/4 c raspberries, frozen or fresh
1/2 c semi-sweet chocolate chips (CLICK here for benefits of chocolate!)
Heat oven to 375.
Cook rolled oats in water (I used the microwave for 4 min).
Blend oatmeal with all other ingredients in food processor to desired consistency. You can leave them a bit chunky for some crunch in the muffins.
Fold in raspberries and chocolate chips.
Fill muffin tin and bake for 20 min or so.
ENJOY!
Recipe makes a dozen regular-sized muffins, or 2 dozen mini-muffins (shown).
Note: there are no eggs, so you don't have to be sure they are "done". Cook to desired texture.
These muffins are a variation of Cranberry Cookies and Cinnamon Cranberry Confection Laraballs, so you may like these recipes too!
SHARE IF YOU DARE! Valentine's Day, love it or hate it? I assume if you clicked on this recipe, you probably love it, but who knows?!